Vous n’avez pu être à Paris ces derniers jours pour assister au grand salon SIAL? @Isabelle Marquis s’est entretenue avec Xavier Terlet, expert en innovation et président du jury du concours SIAL Innovation, pour échanger sur les grandes tendances observées sur le salon cette année. Xavier...
For the past three months, we've been bringing you articles, videos and roundtables on plastics, packaging and creating a circular economy for plastic waste. In case you missed them, here are just a few of the articles looking at plastic waste in Canada, and how it relates to the food and...
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By Paul Shorthouse The demand to improve logistics, reduce costs, improve food safety, and maintain food freshness with less food spoilage are some of the top reasons fuelling the demand for single-use and, too often than not, hard-to-recycle packaging. However, this linear approach to...
This article originally appeared on Birgit Blain & Associates' Food Biz Blog . By @BirgitBlain When surveying food stores I often see packaging graphic design that misses the mark. Packaging is more than a pretty face. As the primary communication...
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@Joe Lake, CEO of CFIN, sat down with Paul Shorthouse, the interim managing director of the Canadian Plastics Pact, to talk about the organization and how it is helping the food industry reduce plastic waste. #plasticwaste #circulareconomy #Packaging #nonplasticpackaging ...
This article originally appeared on Birgit Blain & Associates’ FoodBiz blog . By @BirgitBlain Following a methodical process for packaging development can deliver a slew of benefits for brand owners: protection of product integrity, longer...