Are you a current or future dairy food entrepreneur or processor of dairy products? Are you interested in hearing how some of our successful program entrepreneurs navigated the ups and downs of starting their dairy business?
Join us as we welcome a team of seasoned guest panelists to our Summer 2023 webinar: “Navigating a Dairy Business: Tales from the Field” presented by the Dairy Farmers of Ontario Start Up & Scale Up Innovation Programs.
In this one-hour long webinar, we will listen as a group of established, experienced panelists, talk about their real-life journey that got them to where they are today. We’ll hear about some of the hurdles they encountered, as well as some of the support mechanisms that helped them along the way.
Guest Panelists:
- Ben Loewith, Summit Station Dairy, On-farm processor and farm to door milk delivery
- Alain Ménard, La Fromagerie des Trois Rapides, Artisanal Organic Cheese
- Antonieta Herrera, Sabana, Fresh, Artisan, Latin-Inspired Cheese
Host:
- Emma Vickers, Manager, Innovation & School Milk Programs, Dairy Farmers of Ontario
Moderators:
- Alan Grebinski, Director, Business & Educational Development, Dairy Farmers of Ontario
- Christy Pettit, CEO, Pollinate Networks Inc.
Navigating a Dairy Business: Tales from the Field Date: Thursday July 13, 2023 Time: 2:00pm EDT.
If you can’t attend on July 13th, the webinar will be recorded and made available at a later date to those interested. If you have any questions, please feel free to contact us at: milk@pollinate.net